These hearty sandwiches come together in just minutes but deliver a big hit of flavor! Perfect for weeknight when you don't have a lot of time but want something out of the ordinary.
Course Sandwich
Cuisine American
Keyword deli turkey sandwich, olive tapenade, panini
Combine all ingredients for the tapenade in a food processor and pulse until finely chopped
Spread mayonnaise on each side of flat bread and top each half with a tablespoon of the tapenade. Layer turkey and a slice of provolone on each half and put together.
Melt 1 teaspoon of butter in a skillet over medium heat. Place sandwich in melted butter and cook until flat bread is golden brown and cheese is melted, adding more butter to the pan to cook the other side. Cut in half and enjoy