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Homemade Dole Whip

Bring a taste of Disneyland home and make these homemade dole whips!
Course Dessert
Cuisine American
Keyword cool whip, disneyland, Pineapple dole whip
Prep Time 10 minutes
Cook Time 0 minutes
Chilling Time 20 minutes
Total Time 30 minutes
Servings 8 servings
Calories 108kcal
Author Heather Cheney

Ingredients

  • 2, 20 oz cans crushed pineapple
  • 2 tablespoon fresh lime juice
  • 2 tablespoon fresh lemon juice
  • 2 tablespoon sugar
  • 1, 8 oz container non-dairy whipped topping thawed.

Instructions

  • Puree crushed pineapple and accompanying juice with lemon and lime juices and sugar until very smooth in a blender. Spoon in whipped topping and blend until smooth again.
  • Pour mixture into a prepared ice cream maker. Process for 10-20 minutes or until soft-serve consistency.
  • Spoon into glasses filled with pineapple juice for Dole Whip floats or enjoy on it's own.

Nutrition

Serving: 1servings | Calories: 108kcal | Carbohydrates: 24g | Protein: 1g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 5mg | Sodium: 24mg | Potassium: 139mg | Fiber: 1g | Sugar: 19g | Vitamin A: 97IU | Vitamin C: 10mg | Calcium: 48mg | Iron: 1mg