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7-UP Skillet Biscuits
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7-UP Skillet Biscuits

Servings 6 big biscuits

Ingredients

  • 2 C Bisquick baking mix
  • ½ C sour cream
  • ½ C 7-UP or lemon lime soda
  • ¼ C butter

Instructions

  • Preheat oven to 450
  • Combine Bisquick and sour cream and lightly mix until the sour cream is distributed through out the mix, but does not form into a dough.
  • Add soda into the Bisquick mixture and stir lightly just until no dry spots remain.
  • Place butter in a heavy-bottomed, oven-safe skillet and place in oven until the butter is melted.
  • Remove hot skillet from oven and place mounds of dough on top of the melted butter.
  • Return to oven and bake for 12-15 minutes or until the tops are lightly golden.