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Silver measuring cup of homemade brown sugar next to a glass bottle of molasses.
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Homemade Brown Sugar

Homemade brown sugar is much easier to make than you might think and gives you the fluffiest, moistest sugar you've ever baked with!
Course Dessert
Cuisine American
Keyword Brown sugar substitute, DIY Brown Sugar, Sugar + Molasses
Prep Time 10 minutes
Cook Time 0 minutes
Total Time 10 minutes
Servings 1 serving
Calories 832kcal
Author Heather Cheney

Ingredients

  • 1 cup granulated sugar
  • 1 tablespoon molasses

Instructions

  • Combine the sugar and molasses with fork until combined and light and fluffy,

Nutrition

Serving: 1serving | Calories: 832kcal | Carbohydrates: 214g | Sodium: 9mg | Potassium: 292mg | Sugar: 214g | Calcium: 41mg | Iron: 0.9mg