Go Back
+ servings
Cabbage coleslaw in white bowl on grey napkin and fork

The BEST Coleslaw ever!

If you're looking for the only coleslaw recipe you'll ever need, this is it!
Course Salad
Cuisine American
Keyword The Best Coleslaw
Prep Time 30 minutes
Cook Time 0 minutes
Total Time 30 minutes
Servings 10 servings
Calories 280kcal


  • 1 tablespoon apple cider vinegar
  • 2 tablespoon canola oil
  • ¼ C sweet onion grated
  • 1 ¼ C mayonnaise
  • ½ C sugar
  • ½ teaspoon dried tarragon
  • 1 carrot grated
  • 1 head green cabbage shredded


  • Combine carrots, onion, and cabbage in a large bowl,
  • Combine vinegar, mayo, oil, sugar and tarragon and mix until smooth.
  • Pour dressing over cabbage mixture and mix well.
  • For best results, make the night before serving, but it can be made up to just an hour before serving and still taste great.


Serving: 1serving | Calories: 280kcal | Carbohydrates: 16g | Protein: 1g | Fat: 23g | Saturated Fat: 3g | Cholesterol: 11mg | Sodium: 198mg | Potassium: 184mg | Fiber: 2g | Sugar: 13g | Vitamin A: 1125IU | Vitamin C: 33.8mg | Calcium: 41mg | Iron: 0.5mg