How To Cook Perfect Bacon

Author Heather Cheney


  • Bacon
  • 1 brown paper bag
  • 1 sheet parchment paper
  • 1 baking sheet


  • Lay the paper bag on the baking sheet and top with parchment paper.
  • Lay the bacon strips in a single layer across the sheet.
  • Place pan into a cold oven and turn on to 400 degrees.
  • Bake for about 16 minutes for nicely crisp bacon, adjusting time to fit your tastes.
  • Remove pan from oven and transfer bacon to paper towels to drain.