You won't be disappointed with this Black Bean Hummus. It's so creamy and light and if you sit down and eat the whole bowl, you really don't need to feel guilty. Black beans, avocado, lime juice, water, cilantro, garlic, and as little or as much Tobasco sauce as you'd like is all that it takes.
In a food processor or blender combine all ingredients except for the Tobasco sauce. Process until smooth and season to taste with the Tobasco. Serve with tortilla chips and cut veggies.