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Mixing fluffy chocolate frosting in a mixing bowl with a blue spatula.
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5 Minute Perfect Chocolate Frosting

The fluffiest, creamiest chocolate frosting you'll ever make!
Course Dessert
Cuisine American
Keyword buttercream frosting, cocoa powder, frosting with heavy cream
Prep Time 10 minutes
Cook Time 0 minutes
Total Time 10 minutes
Servings 10 servings
Calories 347kcal
Author Heather Cheney

Ingredients

  • 1 Cup salted butter 2 sticks
  • ½ Cup cocoa powder
  • ¼ teaspoon kosher salt
  • 3 ¼ Cup powdered sugar
  • ¼ Cup heavy whipping cream
  • 2 teaspoon vanilla

Instructions

  • Using an electric mixer, whip together butter, cocoa powder,and salt until fluffy. Add in powdered sugar and whip again until fluffy.
  • With the mixer running on low, slowly stream in the cream and vanilla. Turn the mixer up to high and whip until super light and fluffy once again.

Nutrition

Serving: 1serving | Calories: 347kcal | Carbohydrates: 42g | Protein: 1g | Fat: 21g | Saturated Fat: 13g | Trans Fat: 1g | Cholesterol: 57mg | Sodium: 224mg | Potassium: 77mg | Fiber: 1g | Sugar: 38g | Vitamin A: 655IU | Vitamin C: 1mg | Calcium: 15mg | Iron: 1mg