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    Home / Recipes / Beef

    Oven Roasted Potato and Sausage Skillet

    By Heather · Published: May 2, 2014 · Updated: Jul 17, 2019 · This post may contain affiliate links · See the privacy policy linked in my footer.

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    Oven Roasted Potato and Sausage Skillet - Totally off topic,  but I just need to tell you about how awesome my 3 yr. old is today. Yesterday I was absolutely exhausted and felt like my baby was 14 lbs and trying to dig himself out of my uterus with a plastic spoon. Not so fun. So I casually said to M ( my 3 yr old) "I'm pretty sleepy and I think we should go take a nap" totally not expecting her to be compliant. But what does she do? She jumps up, runs into my room and tucks herself into my bed! Maybe one of the proudest moments of my life. And then, THEN, she proceeds to sleep for 2 and half hours cuddled up next to me. Best day of my pregnancy? Probably.

    Moving on...

    Oven Roasted Potato and Sausage in a skillet.

    How to Make an Oven Roasted Potato and Sausage Skillet Recipe

    I'm all about super easy meals these days. Okay, let's face it, I'm pretty much always about easy meals but this one is so easy that I can even throw it together on my laziest of days and serve it with carrot sticks to satisfy my veggie requirement.

    All you need is some potatoes, a bell pepper, onion, and some smoked sausage to make this easy oven roasted potato and sausage skillet recipe.

    Potatoes, a bell pepper, onion, and some smoked sausage in a large skillet.

     Quickly dice it up  (potato skins and all), throw it in a large oven-save skillet or baking dish, drizzle with some olive oil and season with your favorite steak seasoning.  For steak seasoning I usually use montreal steak, but any type of rub or seasoning with pepper, salt, garlic, onions and other seasonings should work good for you.

    Delicious Potato and Sausage recipe in a blue skillet.

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    Pop that baby into a 400 degree oven for about 40 minutes, stirring it about every 10 to help with even browning and you're done! I like to chop up a little bit of fresh parsley to sprinkle over the top. It gives it a little pop of color and adds some freshness to the meal.

    Simple Potato and Sausage in a blue skillet.

    That's all for today, happy Friday friends!

    Delicious Potato and Sausage in a large skillet.

    Oven Roasted Potato and Sausage Skillet

    Crispy potatoes and peppers roasted with smoked sausage for a delicious one pan meal!
    By Heather Cheney
    Print Pin Rate
    Prep Time: 10 minutes
    Cook Time: 45 minutes
    Total Time: 55 minutes
    Servings: 4 servings

    Ingredients

    • 4-6 medium russet potatoes washed and diced
    • 1 red bell pepper diced
    • 1 small yellow onion diced
    • 14 oz smoked sausage sliced and cut in half
    • 1 tablespoon favorite steak seasoning I used Montreal Steak
    • 2 tablespoon olive oil
    • ¼ C fresh parsley finely chopped (optional)

    Instructions

    • Preheat oven to 400 degrees
    • Combine all ingredients except for parsley in a large oven-proof skillet or baking dish and toss to combine.
    • Cook uncovered, stirring every 10 minutes for about 40-45 minutes total or until potatoes are tender and browned.
    • Top with parsley and serve.

    Nutrition Facts

    Serving: 1 g | Calories: 550 kcal | Carbohydrates: 45 g | Protein: 17 g | Fat: 34 g | Saturated Fat: 10 g | Cholesterol: 70 mg | Sodium: 857 mg | Potassium: 1200 mg | Fiber: 4 g | Sugar: 4 g | Vitamin A: 1250 IU | Vitamin C: 57 mg | Calcium: 48 mg | Iron: 3 mg

    Nutrition and Food Safety Disclosure

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    Hi, I'm Heather! Want to become a rockstar cook? I’m a former chef, caterer, and culinary arts school graduate that just wants to help you make some killer food! I truly believe that with a little know-how anyone can totally rock their kitchen. Stick around for ultimate recipes of your favorite foods, cooking tips, guides, and more!

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